Ammi’s Famous Gaajar ka Halwa

It’s perfectly homemade and a lovely dessert for company. There’s a lot of ‘bhuno-ing’ which is basically stir, stir, stir constantly. It takes about 30-45 minutes of just stirring, and is therefore a labor of love. You have to get that wonderful auburn color to it

Little Effort Apple Crisp

I know a lot of us crave something slightly sweet after a long day of fasting, or even on a regular day as a pick me up. This dessert is your cure for a long, warm day. Warm apple crisp with cold ice cream. Most of its sweetness comes from freshly baked apples and a…

Homemade Kulfi par excellence (Desi Ice Cream)

So, we had an excess of barfi left over, and it was becoming hard and dry, and getting to the stage where no one wanted to eat it anymore. It seemed such a pity to throw away a decent amount of barfi. I felt like it needed to be upcycled.

Nuts about You! – Hazelnut Cheesecake (No-Bake)

This decadent, pleasing-to-the-taste buds recipe is really quite simple. It’s a hazelnut cheesecake, and I know I normally only trust baked cheesecakes because they come across as more fulfilling, but this one is a keeper.

Devilish Decadence – Nutella Double Chocolate Brownies

So yes, these are the best brownies ever. I don’t like cake-y, egg-y brownies. In fact we all like them fudgey, and more on the bite into this and it melts in your mouth style. What makes them so special is the few optional add on ingredients that just take it to the next level: Nutella, chocolate chips or chunks and walnuts. The result is an ooey gooey, soft on the inside, silky smooth chocolate decadence that is sure to please each of the five senses.

Sunshine on a Cloudy Day : Zesty LEMON Tarts

What is it about these tangy little pastries that bring a smile to a solemn face? Methinks it has something to do with the color yellow. A sure shot way to brighten your day. 🙂 Lemon tarts are a popular confection pervading bakeries across Pakistan. I know my parents generation loves them. They’re such a…

Treasure Island Bars

Sometimes we browse online looking for recipes and feel overwhelmed by the amount of work or steps most recipes seem to have. So they look good enough to look at but don’t seem like they’re worth the time and energy. I’m sure all of you have had that experience at some point or the other,…